
Champaign Dine AroundMix and mingle with other conference attendees by signing up to attend a casual dinner at some of our local members' favorite dining spots! SCUP has made dinner reservations (under reservation name SCUP) at a variety of restaurants on Tuesday, October 9. Each attendee is responsible for their own bill and gratuity. Spots are available on a first-come, first-served basis.
Transportation is provided between the I Hotel and a central drop-off/pick-up point in downtown Champaign. A dinner host for each restaurant will coordinate individuals from the drop-off point to the restaurant location. The Dine Around shuttle will depart at 7:00 PM from the main lobby of the I Hotel. Shuttles to/from downtown Champaign will operate approximately every 15 minutes. The last shuttle from downtown Champaign will leave at 10:45 PM.
Can't make the SCUP shuttle? The I Hotel also operates a complimentary shuttle between the hotel and downtown Champaign. Inquire at the front desk for a schedule and reservations. Map of Dine Around Restaurants Restaurant Pricing
Sign-UpA sign-up sheet will be available at onsite registration. Restaurants
Radio Maria | Price Range: $$ Welcome to Radio Maria, where food is creative, combining the familiar and unfamiliar, fearlessly taking you a step into spiciness or other realms. A non-chain in historic downtown Champaign with wonderful food and great personality. 301 Mongolia | Price Range: $$301 N Neil St 217.531.1153 In traditional Mongolian culture, you would be greeted with a large bowl of fresh cooked food and invited to stay a while. In downtown Champaign, 301 Mongolia keeps that tradition alive with friendly hospitality, a bowl of fresh ingredients, and one huge Mongolian grill. This interactive dining experience is a perfect destination for delicious and healthy food which you can customize in an endless variety of ways! Bacaro | Price Range: $$$113 N Walnut St 217.398.6982 Chef/owner Thad Morrow opened Bacaro as a wine bar in November 2001. Originally offering Italian wines and a limited menu of crostini and panini, it soon grew into a restaurant offering pastas, risottos, and entrees. Bacaro's menu features thoughtful combinations of seasonal produce, cheeses, meats, poultry, eggs, and polenta from local farms and creameries. Destihl | Price Range: $$301 N Neil St 217.356.0301 Destihl is a gastrobrewpub which creatively combines and reinvents craft beer and full-flavored dishes from America's melting pot using many local ingredients and both modern and traditional techniques. Embracing and celebrating our local roots and foundations is key to our core value system. When possible, we utilize local ingredients, materials, and area businesses, and support local charities in our community. Escobars | Price Range: $$6 E Columbia Ave 217.352.7467 Enjoy a variety of delicious appetizers, soups, salads, and entrees with a Nuevo Latino flare. |
1330 Eisenhower Place | Ann Arbor, MI 48108 | phone: 734.669.3270 | fax: 734.661.0157 | email: info@scup.org
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